Pasta Puttanesca

Description

This is a great dish with wonderful Mediterranean flavors and it can be scaled up to serve more people. Add ingredient amounts to your liking.

Ingredients

• 1 (12 ounce) package dried penne pasta
• 3 tablespoons olive oil
• 1 ½ pounds skinless, boneless chicken breast halves – cubed
• 1 cup all-purpose flour
• salt and pepper to taste
• 2 lemons
• ½ cup capers
• 40 kalamata olives, pitted and chopped
• ½ teaspoon anchovy paste
• 5 roma (plum) tomatoes, diced
• ½ cup Parmesan cheese

Prep Time: 15 mins

Cook Time: 20 mins

Total Time: 35 mins

Servings: 4