Description
A simple combination of seasonings with olive oil and lemon juice makes these chicken tenderloins so delicious!
Ingredients
- 4 chicken tenderloins, or more to taste
- 4 tablespoons olive oil, divided
- salt and ground black pepper to taste
- 2 teaspoons paprika, or more to taste
- 2 teaspoons garlic powder, or more to taste
- 2 teaspoons onion powder, or more to taste
- 1 teaspoon Cajun seasoning
- 1 teaspoon chili powder
- ½ lemon
Instructions
- Place chicken tenderloins in a bowl. Add 3 tablespoons olive oil
- salt
- and pepper; stir to coat. Add paprika
- garlic powder
- onion powder
- Cajun seasoning
- and chili powder. Toss thoroughly with tongs or a spoon.
- Heat remaining olive oil in a large pan over medium-high heat.
- Place chicken in hot oil and cook
- covered
- for 6 minutes. Squeeze lemon juice over chicken. Flip and cook until a dark
- crispy crust forms
- about 6 more minutes.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 4