Overnight Coconut Pecan Steel Cut Oats

Description

No-cook method of preparing steel cut oats. Soaking overnight makes for a chewy and hearty wholesome breakfast or snack that is ready when you are to eat.

Ingredients

• ⅓ cup steel cut oats
• 1 tablespoon unsweetened shredded coconut
• 1 tablespoon crushed pecans
• ½ teaspoon brown sugar
• ⅛ teaspoon ground cinnamon
• ⅓ cup milk
• 1 tablespoon milk

Instructions

1. Mix oats
2. coconut
3. pecans
4. brown sugar
5. and cinnamon in a small container; top with 1/3 cup milk. Cover and refrigerate for 8 hours or overnight. Stir 1 tablespoon milk into oat mixture before serving.

Prep Time: 10 mins

Total Time: 8 hrs 10 mins

Servings: 1