Oven Roasted Red Potatoes

Description

These roasted red potatoes are very easy to prepare and taste excellent!

Ingredients

• 1 (1 ounce) envelope dry onion soup mix
• 2 pounds red potatoes, halved
• ⅓ cup olive oil

Instructions

1. Preheat the oven to 450 degrees F (230 degrees C).
2. Combine red potatoes
3. olive oil
4. and soup mix in a large resealable plastic bag; seal bag and shake until potatoes are fully coated. Pour potatoes into a medium baking dish.
5. Bake in the preheated oven
6. stirring occasionally
7. until potatoes are tender
8. about 40 minutes.

Prep Time: 15 mins

Cook Time: 40 mins

Total Time: 55 mins

Servings: 8