Our Favorite Beef Stroganoff

Description

Garlic, basil, and thyme bring extra flavor to this easy ground beef stroganoff made with cream of mushroom soup and sour cream. Serve over cooked egg noodles.

Ingredients

• 1 pound ground beef chuck
• 1 small onion, chopped
• 1 clove garlic, minced, or more to taste
• ¼ teaspoon ground thyme
• ¼ teaspoon dried basil
• 1 dash salt and ground black pepper
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 cup beef broth
• 1 (4.5 ounce) can mushroom pieces and stems, drained
• ½ cup sour cream

Prep Time: 10 mins

Cook Time: 25 mins

Total Time: 35 mins

Servings: 4