Orange White Chocolate Chip Beltane Cookies

Description

These get crispy when cool. I named them for May 1, the day I invented them. They taste bright and sunny, like the summer season Beltane is supposed to herald.

Ingredients

  • 1 ¼ cups butter, softened
  • 1 ⅓ cups white sugar
  • 1 tablespoon vanilla extract
  • 1 egg, beaten
  • 3 cups all-purpose flour
  • ½ teaspoon salt
  • 1 tablespoon baking powder
  • 2 tablespoons orange zest
  • ½ cup white chocolate chips

Servings: 18

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