Orange Salmon with Rice

Description

Salmon fillets with Asian flavors.

Ingredients

  • 2 cups uncooked white rice
  • 4 cups water
  • 4 (5 ounce) salmon fillets
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 6 tablespoons orange juice
  • 6 tablespoons soy sauce
  • 1 teaspoon sesame oil

Prep Time: 5 mins

Cook Time: 30 mins

Total Time: 35 mins

Servings: 4

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