Olive Dip

Description

Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve with scoop-shaped chips.

Ingredients

• 1 (4 ounce) can chopped green chiles, drained
• 1 onion, chopped
• 1 (5 ounce) jar green olives, chopped (reserve brine)
• 1 (6 ounce) can chopped black olives
• 1 ½ cups shredded Cheddar cheese
• ground black pepper to taste
• garlic salt to taste
• 2 fresh red tomatoes, chopped

Prep Time: 20 mins

Total Time: 20 mins

Servings: 28