Description
An easy way to incorporate chia seeds, these delicious cookies contain no eggs or butter and are easy to make. Cookies will be soft; allow them to cool completely.
Ingredients
- 2 cups rolled oats
- 1 cup brown sugar
- ⅔ cup whole wheat flour
- 2 tablespoons chia seeds
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ⅔ cup applesauce
- 3 tablespoons coconut oil
- 1 cup dried cranberries
- ½ cup chocolate chips (Optional)
- ¼ cup shredded unsweetened coconut (Optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine oats
- brown sugar
- flour
- chia seeds
- cinnamon
- baking soda
- baking powder
- and salt in a bowl. Stir applesauce and coconut oil into oat mixture until dough is evenly mixed. Fold cranberries
- chocolate chips
- and coconut into dough. Spoon dough onto the prepared baking sheet.
- Bake in the preheated oven until edges of cookies are lightly browned
- 10 to 15 minutes.
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Servings: 12