Description
Nothing says comfort like a golden, bubbly, delicious tuna casserole made with always smooth, firm and delicious NO YOLKS® Noodles.
Ingredients
- 6 ounces NO YOLKS® Extra Broad Noodles
- 1 tablespoon olive oil
- 1 (8 ounce) package sliced fresh mushrooms
- 2 ribs celery, chopped
- 1 ½ cups frozen peas, thawed
- 1 small onion, chopped
- 1 teaspoon garlic powder
- 1 quart vegetable broth
- Dash Worcestershire sauce
- 1 sprig fresh thyme
- 1 (8 ounce) package light cream cheese, softened
- 3 tablespoons all-purpose flour
- 2 (5 ounce) cans tuna, drained and flaked
- 1 cup shredded Cheddar cheese
- 1 pinch Fresh ground black pepper to taste
- 1 cup panko bread crumbs
- 1 tablespoon butter, melted
- Salt and pepper, to taste
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 40 mins
Servings: 6