Niki’s Famous Crawfish Dip

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Description

Being from New Orleans, and being a true ‘Cajun cook’ I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It’s best when prepared a day ahead of time and reheated. Serve with chicken flavored crackers.

Ingredients

  • 12 ounces frozen peeled crawfish tails, thawed
  • ¼ cup butter
  • 2 cloves garlic, chopped
  • 1 tablespoon crab boil seasoning
  • 1 teaspoon salt
  • 1 tablespoon Old Bay Seasoning™
  • 1 ½ (8 ounce) packages cream cheese

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 24

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