Napa Cabbage Salad with Lemon-Pistachio Vinaigrette

Description

Tired of only finding napa cabbage recipes that use Asian seasonings and fried ramen noodles? This salad has a fresh zippy flavor and makes a nice accompaniment to baked fish or roasted chicken.

Ingredients

• 1 teaspoon lemon zest
• 1 tablespoon lemon juice
• 1 tablespoon pistachio oil
• 3 cups thinly sliced napa cabbage
• 2 cups thinly sliced romaine lettuce leaves
• ¼ cup chopped fresh Italian flat-leaf parsley
• 1 tablespoon finely sliced fresh basil
• ⅛ teaspoon kosher salt
• ⅛ teaspoon freshly ground black pepper
• 2 tablespoons chopped pistachios

Prep Time: 15 mins

Total Time: 15 mins

Servings: 4