My Grandmother’s Potato Chip Cookies

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Description

Very nice cookies with a good mix of sweet and salty flavors. Passed down from my grandmother.

Ingredients

  • 2 cups butter, softened
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 3 ½ cups all-purpose flour
  • 1 ½ cups crushed salted potato chips

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets.
  2. Mash together butter
  3. sugar
  4. and vanilla in a large bowl until creamy and well combined. Mix in flour a little at a time until incorporated. Gently fold in potato chips. Drop dough by teaspoonfuls onto the prepared baking sheets.
  5. Bake in the preheated oven until the edges are golden brown
  6. about 15 minutes. Transfer cookies to a wire rack to cool completely.

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 45 mins

Servings: 36

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