Monica’s Never Fail Rolls

Description

These light and delicious rolls are easy to make, economical, and require no kneading.

Ingredients

  • 2 cups milk, divided
  • 10 tablespoons shortening
  • 1 (.25 ounce) package active dry yeast
  • ¼ cup warm water (110 degrees F/45 degrees C)
  • 10 tablespoons white sugar
  • 4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 ½ teaspoons salt
  • 1 ½ cups all-purpose flour
  • ½ cup margarine, melted

Prep Time: 45 mins

Cook Time: 20 mins

Total Time: 6 hrs

Servings: 36

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