Mom’s Brown Potatoes

Description

These potatoes are different than the usual fries, but so good.

Ingredients

  • 2 cups oil for frying
  • 5 medium potatoes, cut into small cubes
  • garlic salt to taste
  • 1 tablespoon dried parsley

Instructions

  1. Heat the oil in a deep fryer or large
  2. heavy saucepan to 350 degrees F (175 degrees C).
  3. Deep fry the potatoes until golden brown. As you remove the potatoes from the oil
  4. sprinkle them generously with garlic salt and parsley.

Prep Time: 20 mins

Cook Time: 10 mins

Total Time: 30 mins

Servings: 4

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