Minted Salmon

Description

Very easy to make and gourmet-delicious. Throw it on the grill or pan-saute it.

Ingredients

• 1 bunch fresh mint, stems removed
• 1 bunch flat-leaf parsley, stems removed
• ½ cup fresh lemon juice
• 4 cloves garlic, peeled
• 2 tablespoons honey
• 2 tablespoons olive oil
• 4 teaspoons kosher salt
• 1 teaspoon freshly ground black pepper
• 4 (6 ounce) salmon fillets
• 2 tablespoons butter, melted
• 1 lemon, thinly sliced
• 4 small mint sprigs for garnish

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 30 mins

Servings: 4