Mint Chutney

Description

I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyns recipe.

Ingredients

• 1 bunch fresh cilantro
• 1 ½ cups fresh mint leaves
• 1 green chile pepper
• ½ teaspoon salt
• 1 medium onion, cut into chunks
• 1 tablespoon tamarind juice or lemon juice
• ¼ cup water, or as needed

Instructions

1. In a food processor
2. combine the cilantro
3. mint leaves
4. chile pepper
5. salt
6. onion and tamarind juice. Process to a fine paste
7. adding enough water to achieve a thick sauce.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 8