Description
These are wonderful, chewy ‘brownies’ except that they are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack.
Ingredients
- 1 cup butter at room temperature
- 1 cup firmly packed light brown sugar
- ½ cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 ½ cups all-purpose flour
- 2 cups rolled oats
- ½ cup chocolate chips
- ½ cup raisins
- ½ cup chopped walnuts
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking pan.
- In a large bowl
- beat the butter
- brown sugar
- and white sugar until thoroughly mixed and creamy. Beat in the eggs
- one at a time
- mixing well after each addition. Stir in the vanilla extract until well mixed
- and mix in salt
- baking soda
- baking powder
- flour
- rolled oats
- plus chocolate chips
- raisins
- and chopped nuts if desired. Mix well to moisten all ingredients
- and spread into the prepared baking pan.
- Bake in the preheated oven until golden brown
- 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 45 mins
Servings: 12