Description
Similar to monkey bread or pull-apart loaf, this easy variation is made from time-saving ingredients and cooks quickly in the microwave.
Ingredients
- ⅓ cup brown sugar
- 2 tablespoons water
- 2 tablespoons butter
- 1 teaspoon ground cinnamon
- 1 (8 ounce) tube refrigerated biscuit dough, separated and cut into quarters
- ½ cup diced apple (Optional)
Instructions
- Mix brown sugar
- water
- butter
- and cinnamon together in a microwave-safe bowl; heat in microwave until the butter melts
- about 2 minutes.
- Stir biscuit dough and apple with the sugar mixture to coat dough pieces completely. Spread the mixture evenly around the ring of a microwave-safe tube pan (such as Bundt®).
- Cook in microwave oven on High for 3 minutes. Let rolls finish cooking as they rest at room temperature for 5 minutes. Invert onto a serving platter.
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 20 mins
Servings: 6