Mexican Jicama Snack

Description

I found this recipe while on a trip to Mexico. It is a great snack that is crunchy, has a great flavor, and is very healthy. My kids love this and they can help make it. Happy crunching!

Ingredients

  • 1 large jicama
  • 2 lime, juiced
  • 1 tablespoon crushed red pepper, or to taste

Instructions

  1. Peel jicama and cut into French fry-sized sticks. Combine with lime juice and cayenne pepper in a medium bowl and toss to coat. Serve as finger food.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 6

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