Maryland-Style Lobster Bisque

Description

This rich and creamy, keto-friendly lobster bisque, with just a hint of spice, delivers an authentic East Coast taste. Best served with a dinner salad and crusty bread.

Ingredients

• 4 tablespoons butter
• ¼ cup chopped onion
• 3 cups water
• 1 lobster tail, or more to taste
• 1 teaspoon xanthan gum
• 2 cubes chicken bouillon
• 1 (8 ounce) bottle clam juice
• 2 tablespoons tomato paste
• 1 teaspoon celery seed
• 1 teaspoon paprika
• 3 cups heavy whipping cream
• 3 tablespoons cooking sherry
• 2 tablespoons seafood seasoning (such as Old Bay®), or to taste
• salt and ground black pepper to taste

Prep Time: 20 mins

Cook Time: 20 mins

Total Time: 40 mins

Servings: 6