Mary Anne’s Moist and Nutty Carrot Loaf

Description

This moist, dense and nutty Carrot Bread has been a family tradition for years.

Ingredients

• 3 teaspoons baking soda
• ½ teaspoon salt
• 2 teaspoons ground cinnamon
• 1 teaspoon ground nutmeg
• 3 cups all-purpose flour
• 3 carrots
• 1 (15 ounce) can crushed pineapple
• 1 ½ cups vegetable oil
• 2 cups white sugar
• 6 eggs
• 1 cup chopped walnuts
• 1 ½ cups raisins

Prep Time: 15 mins

Cook Time: 45 mins

Total Time: 1 hr

Servings: 24