Description
A luxurious, rich dessert that induces happiness in all who try it…called Mari’s Dessert in honor of my sister-in-law who loves it. Garnish with shaved chocolate curls or flaked coconut if desired.
Ingredients
- ½ cup butter
- 1 cup all-purpose flour
- ¼ cup white sugar
- 1 (8 ounce) package cream cheese
- ½ cup white sugar
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (3.9 ounce) package instant chocolate pudding mix
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl
- Cut the butter into the flour and 1/4 cup sugar until the mixture resembles coarse crumbs; pat mixture into the bottom of a 9×13 inch baking dish. Bake in preheated oven for 15 to 18 minutes or until lightly browned. Let cool to room temperature.
- In a large bowl
- beat the cream cheese and 1/2 cup sugar until smooth. Fold in half of the whipped topping. Spread mixture over cooled crust.
- In the same bowl
- Mix pudding according to package directions. Spread over cream cheese mixture.
- Top with remaining whipped topping. Chill in refrigerator.
Prep Time: 25 mins
Cook Time: 10 mins
Total Time: 35 mins
Servings: 10