Marinated Potato Salad with Anchovy Vinaigrette

Description

This is a delicious potato salad that includes sausage, olives and many other zesty flavors. It’s great to serve at a summer picnic lunch or barbecue.

Ingredients

  • 1 ½ cups vegetable oil
  • ½ cup white wine vinegar
  • ¼ cup chopped parsley
  • 1 ½ teaspoons salt
  • 1 teaspoon white sugar
  • 1 (2 ounce) can anchovy filets
  • 2 cloves garlic, minced
  • 3 pounds red potatoes
  • 1 pound Italian sausage
  • 2 cups chopped green onions
  • ⅓ cup chopped parsley
  • 6 ounces black olives, pitted and halved
  • salt and pepper to taste

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 14 hrs 5 mins

Servings: 7

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