Maddog’s Venison Sloppy Joes

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Description

I’m always looking for new ways to cook venison. This non-Manwich® sloppy joe recipe will be sure to turn heads on the traditional comfort food.

Ingredients

  • 3 tablespoons vegetable oil, divided
  • 1 yellow onion, diced
  • 1 red bell pepper, diced
  • 1 jalapeno pepper, diced
  • 1 pound ground venison
  • 1 pinch ground black pepper, or to taste
  • 1 pinch ground cayenne pepper, or to taste
  • 1 pinch grill seasoning (such as Montreal Steak Seasoning®), or to taste
  • 1 pinch garlic salt, or to taste
  • 1 dash Worcestershire sauce
  • 1 vine-ripened tomato, diced
  • 2 tablespoons barbeque sauce, or more to taste
  • 2 tablespoons ketchup (such as Heinz®), or more to taste
  • 2 teaspoons tomato paste, or more to taste
  • 2 teaspoons hot sauce, or more to taste
  • 4 hamburger buns, split
  • 1 (8 ounce) package shredded sharp Cheddar cheese

Prep Time: 20 mins

Cook Time: 23 mins

Total Time: 43 mins

Servings: 4

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