Loosemeat Sandwiches II

Description

Very simple. I grew up in Iowa and I always thought these originated there. Serve on warm seeded buns.

Ingredients

• 1 pound lean ground beef
• 1 (10.75 ounce) can condensed chicken gumbo soup

Instructions

1. In large skillet over medium heat
2. cook ground beef until brown
3. 5 to 10 minutes. Drain. Return meat to skillet
4. with soup. Simmer until heated through
5. 5 minutes. Serve hot.

Cook Time: 15 mins

Total Time: 15 mins

Servings: 6