Lobster Tails Steamed in Beer

Description

Steamed lobster tails with a hint of beer. Goes great with melted butter, lemon juice and garlic.

Ingredients

• 2 whole lobster tail
• ½ (12 fluid ounce) can beer

Instructions

1. In a medium saucepan
2. over medium to high heat
3. bring beer to a boil.
4. If lobster tails are still in the shell
5. split the shell lengthwise first.
6. Place a steamer basket on top of the saucepan; place thawed lobster tails in the basket and cover. Reduce heat and simmer for 8 minutes.

Prep Time: 5 mins

Cook Time: 8 mins

Total Time: 13 mins

Servings: 2