Loaded Baked Red Potato Salad

Description

This is a new twist on ho-hum potato salad! I like to use red potatoes because there is no peeling necessary and it looks pretty!

Ingredients

  • 12 red potatoes, unpeeled
  • 4 slices bacon
  • 1 cup sour cream
  • 1 cup plain yogurt
  • ½ cup shredded Cheddar cheese, or more to taste
  • ⅓ cup chopped fresh chives
  • 1 (1 ounce) package ranch dressing mix
  • salt and ground black pepper to taste

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 1 hr 50 mins

Servings: 8

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