Left Bank Apple Salad

Description

This is a great recipe that my mom passed down to me. She tried to duplicate a salad she had at a bistro and I think it tastes better than the original! You can use pecans instead of walnuts.

Ingredients

  • 3 Granny Smith apples, cored and chopped
  • 1 tablespoon lemon juice
  • ⅓ cup diced celery
  • ¾ cup red seedless grapes, halved
  • ¼ cup coarsely chopped walnuts
  • 1 (8 ounce) container low-fat peach yogurt

Prep Time: 20 mins

Total Time: 4 hrs 20 mins

Servings: 4

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