Description
An overnight salad using ramen noodles, cabbage, chicken, almonds, and green onions. This is GREAT — one of my husband’s favorites and it serves a ton of people. Try substituting cashews for almonds and a dash of sesame oil for sesame seeds.
Ingredients
- 2 boneless chicken breast halves, cooked and diced
- 2 ounces almonds
- 2 green onions, chopped
- 1 tablespoon white sugar
- 2 tablespoons sesame seeds
- 1 (3 ounce) package ramen noodles, crushed
- ½ medium head cabbage, shredded
- ½ cup vegetable oil
- salt and pepper to taste
- 3 tablespoons distilled white vinegar
Prep Time: 20 mins
Total Time: 20 mins
Servings: 10