Description
This is one of my kids’ favorite recipes! I could make this five times in a row and they’d never get tired of it. It’s easy to make and a real quick, hot meal for those busy nights. I will add cheese on top of the sandwiches or warm the rolls in the oven. I occasionally add mild banana peppers on top for my husband since he is a fan of spicy things.
Ingredients
- 1 pound ground beef
- 1 small onion, chopped
- 1 cup ketchup
- 2 tablespoons cider vinegar
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard
Instructions
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned
- 5 to 7 minutes. Drain and discard grease. Return skillet to the heat.
- Stir ketchup
- vinegar
- brown sugar
- Worcestershire sauce
- and mustard into the beef mixture; simmer
- stirring occasionally
- until the liquid is thick
- 15 to 20 minutes.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Servings: 6