Keto and Gluten-Free Spinach, Feta, and Tomato Wraps for Two

Description

These fabulous homemade keto and gluten-free wraps are filled with spinach, Feta cheese, and sun-dried tomatoes; ideal for a quick and easy vegetarian brunch or lunch.

Ingredients

• 3 eggs
• ½ cup almond milk
• ¼ cup coconut flour
• 1 pinch sea salt
• cooking spray
• 2 cups baby spinach
• ½ cup feta cheese, crumbled
• 3 chopped sun-dried tomatoes
• 1 teaspoon olive oil

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 2