Jim’s Mild Spicy Catfish

Description

This Creole type catfish is sure to please! You can substitute any kind of white fish if you like.

Ingredients

  • 1 cup cornmeal
  • 1 teaspoon paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper, or to taste
  • 1 cup milk
  • 2 eggs, beaten
  • 6 (4 ounce) fillets catfish
  • 2 tablespoons vegetable oil

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 6

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