Description
This sesame-flavored beef dipping sauce is an imitation of a classic often served at Japanese restaurants and also at a popular chain of steakhouses in Alberta, Canada. Though it may seem odd at first, you too will soon fall in love with the mixture of flavors!
Ingredients
- ¼ cup tahini
- 2 tablespoons soy sauce
- 1 tablespoon mayonnaise
- 1 clove garlic, minced
- 1 ½ teaspoons ground ginger
- 1 pinch paprika
- ¼ cup water, or as needed
Instructions
- Whisk the tahini
- soy sauce
- mayonnaise
- garlic
- ginger
- and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency. Refrigerate until ready to use.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 4