Description
This wonderful dish combines all your favorite vegetables in one dish that can be adapted to your own tastes. If preparing a day ahead, refrigerate, then stir in 1/2 cup additional Italian dressing before serving. Also terrific with Ranch, Caesar, Red Wine Vinaigrette, Parmesan, and most other dressings!
Ingredients
- 8 ounces rotini pasta
- 2 ½ cups frozen mixed vegetables
- ½ cup diced Cheddar cheese
- ⅓ cup pitted black olives (Optional)
- 1 cup Italian-style salad dressing
Instructions
- Cook pasta according to package directions. Drain
- and rinse with cold water until completely cool.
- In large bowl
- combine pasta
- vegetables
- cheese
- and olives. Toss well with dressing. Serve chilled or at room temperature.
Servings: 6