Italian Herb Bread II

Description

A nice texture and flavor, great with any Italian food. Grill with a little butter and garlic for garlic bread.

Ingredients

• ⅔ cup warm water (110 degrees F/45 degrees C)
• 1 ¾ cups bread flour
• 2 teaspoons dry milk powder
• 2 teaspoons white sugar
• 1 teaspoon salt
• 1 tablespoon grated Parmesan cheese
• 1 ½ teaspoons Italian seasoning
• 1 ½ tablespoons margarine
• 1 ¼ teaspoons active dry yeast

Instructions

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
2. Select the Medium Crust and Basic/White Bread settings
3. and press Start.

Servings: 10