Italian Bean Ramen

Description

Beans, veggies, and instant ramen–this is the easiest meal you never knew you wanted.

Ingredients

• 3 tablespoons olive oil
• 1 large onion, chopped
• ¾ teaspoon salt
• 5 large cloves garlic, finely chopped
• 1 ½ tablespoons chopped fresh rosemary
• 3 medium carrots, sliced
• 2 large celery stalks, diced
• 1 medium potato, diced
• 4 cups water
• 1 (15.5 ounce) can cannellini beans, drained and rinsed
• 1 (14.5 ounce) can diced tomatoes
• 2 (3 ounce) packages ramen noodles, coarsely broken in package (flavor packets discarded)
• ⅓ cup chopped fresh parsley
• 6 tablespoons grated Parmesan cheese

Prep Time: 20 mins

Cook Time: 30 mins

Total Time: 50 mins

Servings: 6