Irish Soda Bread V

Description

This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon salt
• 2 teaspoons baking soda
• 4 cups whole wheat flour
• 2 teaspoons white sugar
• 2 cups buttermilk
• 1 cup milk
• 1 tablespoon vegetable oil

Prep Time: 15 mins

Cook Time: 45 mins

Total Time: 1 hr

Servings: 24