Instant Pot® Ribs

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Description

Instant Pot® ribs are so tender they fall of the bone. The best part is that you can cook them start to finish in just a little over an hour.

Ingredients

  • 2 cups apple juice
  • ¼ cup apple cider vinegar
  • 2 tablespoons liquid smoke
  • 2 bay leaves, or more to taste
  • 2 racks baby back pork ribs

Instructions

  1. Combine juice
  2. vinegar
  3. and liquid smoke in a multi-functional pressure cooker (such as Instant Pot®). Add bay leaves.
  4. Add a trivet to the pot and place ribs on top
  5. trimming as needed to fit. Close and lock the lid; set valve to sealing. Choose high pressure and set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
  6. Release pressure using the natural-release method according to manufacturer’s instructions
  7. about 15 minutes. Unlock and remove the lid.

Prep Time: 10 mins

Cook Time: 25 mins

Total Time: 50 mins

Servings: 8

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