Impossibly Easy Ham and Asparagus Pie

Description

Bainsville egg farmers Luc and Louise Secours enjoy this quiche-like ‘pie’ fresh out of the oven or warmed in the microwave the next day.

Ingredients

  • 2 cups diced ham
  • 2 cups shredded Swiss or Cheddar cheese
  • ⅔ cup chopped green onion
  • 2 cups diced asparagus
  • 3 cups milk
  • 1 ½ cups all-purpose baking mix (such as Bisquick®)
  • 7 eggs, lightly whisked

Prep Time: 25 mins

Cook Time: 45 mins

Total Time: 1 hr 15 mins

Servings: 8

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