Hungarian Braided White Bread

Description

A beautiful loaf to see and even more wonderful to eat.

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 ¾ cups warm milk (110 degrees F/45 degrees C)
  • 1 egg yolk
  • 2 eggs
  • 2 tablespoons white sugar
  • 2 teaspoons salt
  • 5 cups all-purpose flour
  • 1 tablespoon poppy seeds
  • 1 egg, beaten

Prep Time: 30 mins

Cook Time: 1 hr

Total Time: 2 hrs 30 mins

Servings: 12

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