Description
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 4 tablespoons mayonnaise
- 2 cups shredded Cheddar cheese
- 2 (6 ounce) cans crabmeat
- 1 ½ tablespoons fresh lemon juice
- 2 teaspoons hot sauce
- 2 tablespoons Worcestershire sauce
- paprika, for garnish
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat cream cheese in a medium bowl until smooth. Stir in Cheddar cheese
- crabmeat
- mayonnaise
- Worcestershire sauce
- lemon juice
- and hot sauce until well combined. Transfer crab mixture to a shallow 9×13-inch baking dish. Garnish with paprika.
- Bake in the preheated oven until golden brown and bubbly
- about 30 minutes.
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Servings: 40