Description
This is the best horseradish sauce I have come up with, I’ve never tasted a better one! It’s the perfect blend of creamy, spicy, and flavorful. This is the ideal compliment for so many foods in addition to prime rib: roast beef, ham, pork loin, onion rings, and chicken strips. I add extra horseradish for my taste, as I love the flavor.
Ingredients
- ½ cup real mayonnaise
- ¼ cup sour cream
- 2 tablespoons prepared horseradish
- 2 teaspoons ketchup
- ¼ teaspoon ground paprika
- ¼ teaspoon salt
- ¼ teaspoon cayenne pepper
- 2 drops hot sauce, or to taste
- 1 pinch dried oregano
- 1 pinch ground black pepper
Instructions
- Combine mayonnaise
- sour cream
- horseradish
- ketchup
- paprika
- salt
- cayenne pepper
- hot sauce
- oregano
- and pepper in a bowl; stir to combine. Refrigerate for at least 1 hour before serving to meld flavors.
Prep Time: 5 mins
Total Time: 1 hr 5 mins
Servings: 12