Description
We came up with this recipe after trying Trader Joe’s® honey walnut cream cheese; this was much better since we used the orange blossom honey my mom buys from local farmers’ market. She suggest toasting the walnuts. To make a sweeter version, add a tablespoon of granulated sugar while pulsing in the processor. Spread a layer on a slice of your favorite bread and enjoy! Yum!
Ingredients
- 10 walnut halves
- 1 (8 ounce) package cream cheese (such as Philadelphia®), softened
- ¼ cup orange blossom honey
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place walnuts on a baking sheet. Bake until toasted and fragrant
- about 10 minutes. Transfer walnuts to a plate to cool. When walnuts are cool
- transfer to a resealable plastic bag and crush with a rolling pin.
- Combine cream cheese
- honey
- and walnuts in a food processor and pulse until creamy.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Servings: 6