Honey Cranberry Oat Bread

Description

This is hearty, almost chewy cranberry bread. You can substitute cranberry sauce for the whole cranberries if you desire.

Ingredients

• 2 ½ cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• ½ teaspoon ground cinnamon
• 1 cup quick cooking oats
• ¾ cup honey
• ⅓ cup vegetable oil
• 2 eggs
• ½ cup milk
• 2 cups fresh or frozen cranberries
• 1 cup chopped walnuts

Servings: 20