Healthier Chicken Marsala

Description

This was a great recipe and I make it a little healthier by cutting down the wine and sherry and only frying in butter instead of butter and oil.

Ingredients

• ¼ cup all-purpose flour for coating
• ¼ teaspoon ground black pepper
• ½ teaspoon dried oregano
• 4 skinless, boneless chicken breast halves, pounded 1/4-inch thick
• 4 tablespoons butter
• 1 cup sliced mushrooms
• 2 tablespoons Marsala wine
• 2 tablespoons red wine
• 1 tablespoon sherry, or to taste
• ¼ cup chicken broth

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 4