Hawaiian Shrimp

Description

Pineapple and shrimp, basted with a sweet and sour sauce, lends a tropical touch to any BBQ. This is a favorite!

Ingredients

  • 2 pounds medium shrimp, peeled and deveined
  • 2 (20 ounce) cans pineapple chunks, juice reserved
  • ½ pound bacon slices, cut into 2 inch pieces
  • 2 large red bell peppers, chopped
  • ½ pound fresh mushrooms, stems removed
  • 2 cups cherry tomatoes
  • 1 cup sweet and sour sauce
  • skewers

Prep Time: 30 mins

Cook Time: 8 mins

Total Time: 38 mins

Servings: 6

Leave a Comment