Description
This is a quick, yummy recipe that makes it’s own hard sauce. Serve it with real cream. It’s an old German recipe my family has made for many holidays.
Ingredients
- 1 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 tablespoons butter
- 1 cup boiling water
- ½ cup white sugar
- ¾ cup all-purpose flour
- ½ cup milk
- 1 teaspoon baking powder
- ¾ cup chopped nuts
- ½ cup raisins
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking dish.
- In a medium bowl
- mix together brown sugar
- boiling water
- vanilla
- and butter. Pour into prepared baking dish.
- In a clean bowl
- mix together white sugar
- flour
- milk
- baking powder
- nuts
- and raisins. Drop by spoonfuls on top of the mixture in the baking dish.
- Bake in preheated oven for 30 minutes. Serve warm.
Servings: 12