Halloumi Cheese Fingers

Description

Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.

Ingredients

• ½ tablespoon olive oil
• 6 ounces halloumi cheese, cut into 1/2 inch thick sticks
• 2 teaspoons fresh lemon juice
• ¼ teaspoon dried oregano
• black pepper to taste

Instructions

1. Heat the olive oil in a skillet over medium heat. Add the halloumi sticks
2. and cook until the cheese turns light
3. golden-brown
4. 1 to 2 minutes. Sprinkle with lemon juice
5. oregano
6. and pepper to serve.

Prep Time: 5 mins

Cook Time: 5 mins

Total Time: 10 mins

Servings: 2