Description
If you grow zucchini you know it’s best when young and small. However it grows so fast that sometimes you end up with huge zucchini – 15 to 20 inches long and 12 inches around. These are perfect for this recipe.
Ingredients
- 1 large zucchini
- ½ cup butter, melted
- 3 cloves crushed garlic
- ½ cup mozzarella cheese
- ½ (14 ounce) can pizza sauce
Instructions
- Slice the Zucchini into thick rounds. Combine the melted butter and crushed garlic in a small bowl. set aside.
- When the coals on your barbeque are almost burned down
- lay your zucchini slices on the grill. Let cook for three minutes then turn over and brush the butter/garlic mixture on each slice. Cook for three more minutes and turn over again and brush the other side with the garlic and butter.
- Cover the slices with pizza sauce and cheese and let cook until the cheese begins to melt.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 10